1: Lamb's quarters

2: Lamb's quarters closeup

3: Epazote

4: Jet berries. Poisonous.

5: Cornelian cherries. The national fruit of Turkey.

6: Catalpa tree. In bean family. See pods.

7: Ducks eating duckweed.

8: View of lake extension covered with duckweed.

9: Duckweed closeup on a stick.

10: Woman on a rock.

11: Lake view

12: Lady's thumb. In smartweed family. Check for little hairs on tops of leaves.

13: Virginia knotweed. In fall seeds pop off. Not edible.

14: Garlic mustard. 1st year. Leaves at this time of year too bitter to eat.

15: Garlic mustard root. Like horseradish.

16: Garlic mustard 2nd year. Seeds are good.

17: Wood sorrel

18: Burdock 1st year. Can dig up root.

19: Burdock 2nd year. Root like wood.

20: Poor man's pepper

21: A blackberry about to be grabbed.

22: Kentucky coffee tree beans. Can be collected year round. Must be baked for three hours before using.

23: A Kentucky coffee tree bean is sprouting.

24: Common blue violet.

25: Field garlic. Bulbs edible now.

26: Horse nettle. Poisonous.

27: Asiatic day flower. Young leaves and flowers edible raw.

28: Sassafras leaves.

29: Wildman holding sassafras root.

30: Elizabeth showing the blackberries she collected.

31: Hazelnut tree

32: Hazelnut closeup.